Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- CAS No.
- 123-68-2
- Ingredients
- Allyl Caproate, Allyl Hexanoate
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
Properties
- Physical Form
- Solubility
- Appearance
- Colorless to pale yellow liquid
- Odor
- Fruity, Pineapple
- Insoluble in
- Water
- Soluble in
- Organic solvents
- Typical Properties
Value | Units | Test Method / Conditions | |
Specific Gravity (at 20/20°C) | 0.888 - 0.898 | - | - |
Refractive Index (at 20°C) | 1.418 - 1.430 | - | - |
Boiling Point | 185.0 | °C | - |
Flash Point | 67.2 | °C | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 24 months
- Storage Recommendations
- In tightly closed container away from light and source of ignition at max. 20°C