Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- CAS No.
- 3777-69-3
- Ingredients
- Pentyl Furan
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Solubility
- Appearance
- Pale yellow to dark yellow liquid
- Odor
- Green, Vegetable
- Insoluble in
- Water
- Soluble in
- Organic solvents
- Typical Properties
Value | Units | Test Method / Conditions | |
Specific Gravity (at 20/20°C) | 0.865 - 0.895 | - | - |
Refractive Index (at 20°C) | 1.435 - 1.465 | - | - |
Boiling Point (at 23 mm Hg) | 64 - 66 | °C | - |
Flash Point | approx. 46 | °C | - |
Assay | min. 78 | % | GLC |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 12 months
- Storage Recommendations
- In tightly closed container away from light and source of ignition at max. 4°C