Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 223749-11-9
- Technologies
Features & Benefits
- Benefit Claims
- Labeling Claims
- Product Benefits
- Contains enzymes to exfoliate & slough off dead skin cells promoting cell renewal for smooth skin.
- High mineral content_Potassium, Phosphorus which is a key player in maintaining cell integrity by keeping cells hydrated and skin internally moisturized.
- Skin elasticity and anti-aging benefits from amino and content.
- Revolutionary Benefits
Sweet Potato Puree comes straight from Mother Nature and is the perfect balance between allnatural and real performance.
Applications & Uses
- Markets
- Applications
- Bath & Shower Applications
- Skin Care Applications
- Use Level
- 1.0 - 10.0%
- Applications
- Creams & Moisturizers
- Lotions & Serums
- Exfoliators, Polishes & Scrubs
- Facial Treatments & Masks
- Foot creams, lotions and Treatments
Properties
- Odor
- Characteristic
- Nutritional Information
- Specifications
Value | Units | Test Method / Conditions | |
Alanine | 102 | mg/133g | USDA SR-21 |
Arginine | 73.2 | mg/133g | USDA SR-21 |
Aspartic Acid | 508 | mg/133g | USDA SR-21 |
Beta Carotene | 11.3 | mg/133g | USDA SR-21 |
Copper | 0.2 | mg/133g | USDA SR-21 |
Cystine | 29.3 | mg/133g | USDA SR-21 |
Glutamic Acid | 206 | mg/133g | USDA SR-21 |
Glycine | 83.8 | mg/133g | USDA SR-21 |
Histidine | 41.2 | mg/133g | USDA SR-21 |
Iron Content | 0.8 | mg/133g | USDA SR-21 |
Isoleucine | 73.2 | mg/133g | USDA SR-21 |
Leucine | 122 | mg/133g | USDA SR-21 |
Lysine | 87.8 | mg/133g | USDA SR-21 |
Magnesium Content | 33.2 | mg/133g | USDA SR-21 |
Manganese Content | 0.3 | mg/133g | USDA SR-21 |
Methionine | 38.6 | mg/133g | USDA SR-21 |
Niacin | 0.7 | mg/133g | USDA SR-21 |
Pantothenic Acid | 1.1 | mg/133g | USDA SR-21 |
Phenylalanine | 118 | mg/133g | USDA SR-21 |
Phosphorus | 62.5 | mg/133g | USDA SR-21 |
Potassium | 448 | mg/133g | USDA SR-21 |
Proline | 69.2 | mg/133g | USDA SR-21 |
Protein | 2.1 | g/133g | USDA SR-21 |
Selenium | 0.8 | mg/133g | USDA SR-21 |
Serine | 117 | mg/133g | USDA SR-21 |
Sodium Content | 73.2 | mg/133g | USDA SR-21 |
Theonine | 110 | mg/133g | USDA SR-21 |
Tryptopan | 41.2 | mg/133g | USDA SR-21 |
Valine | 114 | mg/133g | USDA SR-21 |
Vitamin B6 | 0.3 | mg/133g | USDA SR-21 |
Vitamin C | 3.2 | mg/133g | USDA SR-21 |
Vitamin E ( Apha Tocopherol) | 0.3 | mg/133g | USDA SR-21 |
Vitamin K | 2.4 | mcg/133g | USDA SR-21 |
Zinc Content | 0.4 | mg/133g | USDA SR-21 |
Value | Units | Test Method / Conditions | |
pH (at 25ºC) | 5 - 8 | — | — |
Regulatory & Compliance
Storage & Handling
- Storage
Store in Cool Dry Place