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AE PRESERVE™ PX-100

1 of 18 products in this brand

AE Preserve™ PX-100, a maximum strength plant extract largely coming from musa sapientum in liquid form, is rich in earth substances and minerals. Modified during formulation process with a series of magnetic and transformation to produce enzyme.

INCI Name: Musa Sapientum (Banana) Fruit Extract

Functions: Preservative

Ingredient Origin: Natural Origin, Non-Animal Origin, Plant Origin

Benefit Claims: Anti-Infectious, Cleansing, De-Odorizing, Degreasing, Preservation

Labeling Claims: Biodegradable, Clean at Sephora, Credo Clean Standard, Naturally Derived, Organic, Plant-Based, Ulta Beauty's Conscious Beauty

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Identification & Functionality

Cosmetic Ingredients Functions

Features & Benefits

Product Benefits
  • Natural Preservative
  • Organic disinfectant
  • Odor Eliminator -  it neutralizes virulent gas from hydrogen sulfide released in wastewater thus preventing, eliminating foul odor.
  • Compost Activator
  • Multi-Purpose Cleaner(Grease Cutter / Digester)
  • It catalyzes the breakdown of biodegradable waste/solids and digest it, thus reducing the total suspended solids.
  • It catalyzes the breakdown of oil & grease thus preventing their build up or solid formation.
  • It catalyzes the breakdown of sludge and digest it thus preventing its build up and accumulation.
  • It neutralizes the pH level of waste water.
  • it reduces the presence of coliform in waste.
Product Highlights
  • AE Preserve® PX-100 contains potent enzymes that break/ degrade/digest any organic or inorganic substrate from any source.
  • AE Preserve® PX-100 is a cost-effective multi-purpose product which can be diluted to different ratio according to its application.
  • AE Preserve® PX-100 is the ideal multi-purpose Cleaner / disinfectant/odor eliminator / compost activator at the same time.

Applications & Uses

Use Level
1.8 - 2.0%

Properties

Odor
Strong banana-like odor
Physical Properties
ValueUnitsTest Method / Conditions
FlammabilityNon-Flammable
ToxicityNon-Toxic
Boiling Point103ºC
pH Range12 - 14
Solubility in Water100%
Viscosity2.2373cps
BiodegradableReadily Biodegradable
Specific Gravity (at 27ºC)1.1069
Microbiological Values
ValueUnitsTest Method / Conditions
Aspergillus brasiliensismin. 1.6%
Burkholderia cepaciamin. 1.6%
Candida albicanmin. 1.4%
Enterobacter cloacaemin. 1.6%
Escherichia colimin. 1.4%
Pseudomonas aeruginosamin. 1.8%
Pseudomonas putidamin. 1.8%
Staphylococcus aureusmin. 1.4%