Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 89958-21-4
- EC No.
- 289-644-3
- Technologies
Features & Benefits
- Benefit Claims
- Labeling Claims
- Product Features
- 0% Tetrahydrocannabidiol (THC)
- Plant-derived/Vegetal based
- Biodegradable, Non-hydrogenated vegetable oil base
- Long lasting moisturization
- Zero(0) Comedogenic rating-will not clog pores
- Feel modification/enhancement
- Dermal barrier function restoration
- Excellent for hair and skin conditioning/humectant
- Product Highlights
Hempseed Oil is produced from one of the world’s most nutritious seeds which is from the hemp plant (Cannabis sativa), containing significant amounts of amino acids methionine and cysteine as well as Arginine and Glutamic Acid. Hempseed Oil optimal balance of Omega 6 to Omega 3 (3:1 ratio) play a crucial role in skin health and anti-aging. These seeds are processed using the cold expeller-pressed method to extract the oil. One of the ‘driest’ natural oils available, it is absorbed quickly into the skin without leaving a greasy feeling. Hempseed oil has a pale green tint and have a mild, pleasant nutty scent. It provides exceptional lubricity and demonstrates a relatively dry feel once applied. Can be used in soaps, facial creams, lotions and color cosmetics
Applications & Uses
- Markets
- Applications
- Bath & Shower Applications
- Hair Care Applications
- Skin Care Applications
- Sun Care Applications
- Use Level
- 2 - 10% (Lotions & Creams), 2 - 5% (Hair Conditioners), 3 - 6% (Bar Soaps), 10 -100% (Balms)
- Applications
- After sun skin care
- Bath additives
- Creams & Lotion
- Hair Conditioner
- Body wash
- Massage butter or carrier for treatment products
Properties
- Physical Form
- Odor
- Characteristic
- Appearance
- Opaque, solid butter
- Fatty Acid Composition
- Characteristics
| Value | Units | Test Method / Conditions | |
| Arachidic Acid | 0.5 - 0.8 | % | — |
| Eicosaenoic Acid | 0.5 | % | — |
| Linoleic Acid (Omega-6) | 30.0 - 54.0 | % | — |
| Oleic Acid (Omega-9) | 10.0 - 13.0 | % | — |
| Palmitic Acid | 6.0 - 6.7 | % | — |
| Stearic Acid | 2.0 -3.0 | % | — |
| Stearidonic Acid | 0.5 - 1.5 | % | — |
| α−Linolenic Acid (Omega-3) | 16.0 - 20.0 | % | — |
| γ−Linolenic Acid | 2.0 - 4.2 | % | — |
| Value | Units | Test Method / Conditions | |
| Peroxide Value | max. 35 | meqO₂/kg | — |
Regulatory & Compliance
- Chemical Inventories
- Worldwide Approval
Approved for use in Europe, Japan, Canada and Australia