Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredients
- Soybean Oil
- Technologies
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
It is suitable to use in mayonnaise, salad dressings, sauces, frying, various bakery products, and other food or pharmaceutical applications.
Properties
- Appearance
- Clear and brilliant
- Flavor
- Bland/Neutral
- Odor
- Clean/Free of non-typical odors.
- Chemical Properties
- Physical Properties
- Fatty Acid Composition
Value | Units | Test Method / Conditions | |
lodine Value | 80 - 90 | meq/kg | AOCS Cd 1-25 |
Free Fatty Acid | max. 0.05 | % | AOCS Ca 5-40 |
Peroxide Value | max. 1 | meq/kg | AOCS Cd 8b-90 |
Active Oxygen Method | min. 25 | Hrs | AOCS Cd 12b-92 |
Value | Units | Test Method / Conditions | |
Color | max. 1.0/10 | Lovibond | AOCS Cc 13b-45 |
Moisture | max. 0.05 | % | AOCS Ca 2e-84 |
Cold Test (32°F) | 5.5 | Hrs | AOCS Cc 11-53 |
Value | Units | Test Method / Conditions | |
Palmitic (C16:0) | 6.5 | % | — |
Stearic (C18:0) | 4.0 | % | — |
Oleic (C18:1) | 75.0 | % | — |
Linoleic (C18:2) | 8.0 | % | — |
Linolenic (C18:3) | 2.5 | % | — |
Regulatory & Compliance
- Certifications
This product is certified “Kosher” by Star-K Kosher Certification.
This product is certified “Halal” by the Islamic Food and Nutrition Council of America.