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Agri Exim Cocoa Beans

Agri Exim Cocoa Beans is organically produced and processed according to current Good Manufacturing Practices, HACCP norms and regulations NOP & EEC 834/2007.PRODUCT CODE: FGCB.

Ingredient Name: Cocoa

Labeling Claims: GMO-free, Kosher, Organic

Certifications & Compliance: BRC Certified, Fair Trade, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA NOP Certified, USDA Organic, cGMP

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Cocoa Bean
Technologies
Origin

UGANDA

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Appearance
Whole Beans
Aroma
Characteristic
Taste
Typical Cocoa Taste
Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 7.5%
Typical Properties
ValueUnitsTest Method / Conditions
Bean Count(/100)max. 100g
Violetmax. 30%
Slaty Beansmax. 5%
Defective Beansmax. 3%
Microbiological Values
ValueUnitsTest Method / Conditions
Mold/Insect Defilesmax. 5%

Regulatory & Compliance

Certified

100% Organic, certified for NOP & EEC 834/2007 standards.

Pesticides: Complying with requirements for pesticide residue levels of German Association for Organic Production and
Trade (BNN - Herstellung und Handel)
*Aflatoxin: As per the regulations of the destination country.
*GM0: Free from GMO
*Allergens: It is designated as allergen as per USFDA and 2003/89/EC.
[Other mandatory requirements will be in compliance to the respective regulations of the destination country.]

Safety & Health

Shelf Life

36 months, under proper storage conditions Recommended storage conditions: Temperature: 15-20 degrees Celsius. Humidity max. 50%.

Packaging & Availability

Packaging Type
Packaging

60 Kgs, Jute bags stitched on the top and bottom.