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Agri Exim Organic Copra Expeller Cake

Agri Exim Organic Copra Expeller Cake is obtained by expelling the dried coconut copra and a by-product of coconut oil.

Ingredient Name: Coconuts

Labeling Claims: Kosher, Organic

Certifications & Compliance: BRC Certified, Fair Trade, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA NOP Certified, USDA Organic, cGMP

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Coconuts
Technologies
Origin

PHILIPPINES

Physical Parameters

APPEARANCE-Light to dark brown
AROMA-Typical coconut odor

Features & Benefits

Labeling Claims

Applications & Uses

Properties

Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 8.0-10.0
Protein Content,Crude max. 18 to 20%
Typical Properties
ValueUnitsTest Method / Conditions
Fat, Dry Basis (/100g)max. 8.0-10.0%

Regulatory & Compliance

Safety & Health

Shelf Life

Stable up to one year from Manufactured Date.

STORAGE CONDITION: Store in a dry place at ambient temperature and away from direct sunlight.

Packaging & Availability

Packaging Type
Packaging

Packed in Polyethylene Liner with 30kg and FIBC bag with 600 kg.

LABELING: Consists of Product Name, Net Content, Name and Address of Manufacturer, Name and Address of Consignee, Country of Origin, Best Before Date and Lot Code.