Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Cheddar Cheese, Corn Starch, Milk, Potato Starch, Salt, Calcium Sulfate
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
Add some instant comfort food to your next family dinner with Cabot’s Mac and Cheese Shredded Cheddar Cheese. Inside each conveniently pre-shredded bag is a luscious blend of our bold, award-winning Vermont Sharp Cheddar and our Swiss-inspired Alpine Cheddar. This flavorful blend was made for jazzing up a bowl of steamed broccoli or topping off a bubbly casserole. And perhaps the name gives it away, but this might just be the best mac and cheese cheese on the planet, so why not make a classic even better? Smooth and nutty, creamy and perfect.
- Features
Serving Size: 1/4 cup (28g)
Calories: 110
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Calcium | 194 | — | — |
Cholesterol | 30 | mg | — |
Potassium | 22 | mg | — |
Protein | 7 | g | — |
Saturated Fat | 6 | g | — |
Sodium | 200 | mg | — |
Total Carbohydrate | 1 | g | — |
Total Fat | 9 | g | — |