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Agricola Grains SpA ORGANIC SOFT WHEAT

Agricola Grains SpA Organic Soft Wheat is a product obtained by cleaning and drying in order to stabilize the chemical and physical and organoleptic characteristics after harvesting.

Ingredient Name: Soft Wheat

Labeling Claims: Organic

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Soft Wheat
Technologies

Features & Benefits

Labeling Claims

Applications & Uses

Food & Nutrition Applications

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Humidity10 - 14%-
Crude Fats2 - 3%-
Crude Proteinsmin. 12%-
Falling Numbermin. 200sec-
Wet Glutenmin. 24%-
Specific Weightmin. 76kg/hl-

Technical Details & Test Data

Toxins
AFLATOXIN B1 Maximum levels 2.0 μg/kg maximum content 0.02 mg/kg (ppm)
in feed at 12% humidity
AFLATOXINS sum of B1, B2, G1, G2 Maximum levels 4.0 μg/kg  
OCHRATOXIN A Maximum levels 5.0 μg/kg maximum content 0.25 mg/kg (ppm)
in feed at 12% humidity
DEOXYNIVALENOL Maximum levels 1250 μg/kg reference value 8.0 mg/kg (ppm)
in feed at 12% humidity
ZEARALENONET-2 and HT-2 Maximum levels 100 μg/kg reference value 2.0 mg/kg (ppm)
in feed at 12% humidity
T-2 and HT-2 Maximum levels 100 μg/kg  

 

Packaging & Availability

Packaging Type
Transport

In bulk or in big bags.

Storage & Handling

Storage

At room temperature or in refrigerated silos.