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ACTIVELOW Mn560

1 of 1 products in this brand
ACTIVELOW Mn560 prevents and corrects deficiencies of Manganese on all crops by foliar application. Actiflow Mn560 ensures higher yields of greater quality. It provides manganese in a highly concentrated liquid formulation of great purity being 100 % efficient. Actiflow Mn560 is a ready for use and polyvalent liquid product.

Functions: Fertilizer, Micronutrient

Chemical Family: Manganese & Manganese Compounds

Application Technique: Foliage Applied

    Knowde Enhanced TDS

    Identification & Functionality

    Agrochemical Functions
    Technologies

    Features & Benefits

    Agrochemicals Features

    Applications & Uses

    Application Technique
    Usage Caution

    FOLIAR APPLICATION
    Water minimum volume: 150L/ha

    > CEREALS - Rate: 1-2 L/ha - Timing: 1-2 applications from 2 leaf stage to 1st node

    > MAIZE - Rate: 1-2 L/ha - Timing: 1 application from 4-8 leaf stage

    > RAPE AND BRASSICAS - Rate: 1-2 L/ha 1 application from 4-6 leaf stage

    > GREEN BEANS - Rate: 0,5 L/ha - Timing: 1 application 0.5 L/ha from 2 full leaves Rate: 1 L/ha - Timing: 1 application 1L / ha from start of flowering up to 5 days later.

    > SUGAR BEET - Rate: 1-2 L/ha - Timing: 1 application from 4-6 leaf stage

    > POTATOES - Rate: 1-2 L/ha - Timing: 1 application 2-3 weeks after emergence

    > VEGETABLES - Rate: 1-2 L/ha - Timing: 1 application from stage10-15 cm

    > APPLE, PEAR, KIWIFRUIT - Rate: 1-2 L - Deficiencies : before flowering and after flowering (if necessary)
    On green varieties to improve green color : 6 applications from development of fruit and until one month before harvest => 0.75 L/ha/ application

    > STONE FRUITS - Rate: 1-2 L from fruit set (repeat treatment if necessary)

    > GRAPE - Rate: 1-2 L - 1-3 applications from clusters visible / separated buds / fruit set

    Properties

    Formulation Type
    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Nitrogen (N)92g/l
    Manganese (Mn)560g/l