Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Food Ingredients Functions
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Applications
- Applicable Processes
Properties
- Specifications
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Insoluble Matter | max. 0.01 | % | — |
| Assay (K₂CO₃.1.5H₂O) | 98.5 - 101 | % | — |
| Sulfate | max. 0.004 | % | — |
| Phosphate | max. 0.001 | % | — |
| Loss on Heating (at 285°C) | 14.0 16.5 | % | — |
| Nitrogen Compounds | max. 0.001 | % | — |
| Silica | max. 0.005 | % | — |
| Ammonium Hydroxide Precipitate | max. 0.01 | % | — |
| Value | Units | Test Method / Conditions | |
| Chloride Content | max. 0.003 | % | — |
| Iron Content | max. 0.0005 | % | — |
| Lead Content | max. 0.0005 | % | — |
| Sodium Content | max. 0.02 | % | — |
| Calcium Content | max. 0.005 | % | — |
| Magnesium Content | max. 0.002 | % | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Grade
Packaging & Availability
- Country Availability
- Packaging Type
- Regional Availability