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Anhui Jinhe Industrial Maltol

Anhui Jinhe Industrial Maltol is a naturally occurring organic compound that is primarily used as flavor enhancer.

Ingredient Name: Maltol

Functions: Flavor Enhancer

End Uses: Dairy Products, Ice Cream, Jellies, Puddings

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    CAS No.
    118-71-8
    Ingredients
    Maltol
    Food Additive Number
    E 636, INS 636
    Technologies

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Maltol is a flavor enhancer extensively used in food, beverage, tobacco, brewery, cosmetics and pharmaceuticals industries.  When combined  with other substances, Maltol will increase and sustain their sweetness and fragrance. It is also used to formulated additives for food, cigarettes and cosmetics. 

    Reference Usage

    Soft drinks: 4.1  mg/L
    Ice cream, frozen products: 8.7 mg/kg
    Bakery: 30 mg/kg
    Pudding: 7.5 mg/kg
    Jelly: 90 mg/kg
    Fragrance intensifier: 50-250 mg/kg

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Molecular weight126.11g/mol
    HS2932999099

    Regulatory & Compliance

    Certifications & Compliance
    Quality Standard

    Complied with national quality standard of P.R.C QB/T2642-2004 and USA FCC-IV

    Technical Details & Test Data

    Properties

    A white crystalline powder smells like caramelized sugar and cotton candy. Its diluted solution has the aroma of strawberry. 
    1g of Maltol dissolves in 80ml of water; 21ml of Ethanol; 80ml of Glycerin and 28ml of Propylene Glycol.

    Packaging & Availability

    Package

    Cardboard barrel: 320mm*420mm Net weight: 25kg
    The above package is all sealed by double food safe polyethylene bags.

    Storage & Handling

    Storage
    • Keep in a cool and dry place. Avoid being stored in iron containers.
    • Protect from sun shine and preserved in tight containers.
    • Avoid contamination.