Creanova SPRINT

Identification & Functionality

Flavor

Blackberry,

Cherry,

Dark Chocolate,

Elderberry,

Green Apple,

Pomegranate,

Salted Caramel,

Watermelon,

White Chocolate

Flavor Family

Chocolate Flavors,

Fruit Flavors,

Taste Technology

Ingredient Name

Ice Cream Mix

Food Ingredients Functions

Premix

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Food Premixes

Features & Benefits

Food Ingredients Features

Creamy Mouthfeel,

Enhanced Shelf Life,

High Quality,

Ready-To-Use

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Dairy,

Desserts & Fruit Preparations

Food & Nutrition Applications

Dessert Premixes,

Frozen Soft Serve,

Ice Cream

Preparation – Warm Application

• Mix all ingredients and pasteurize at 65 or 85°C.
• Allow the mixture to cool to 4°C and let sit for at least 6 hours.
• Freeze out the mixture in the ice cream machine while adding flavoring agents such as pastes.

Preparation – Cold Application

• Mix the powdered ingredients.
• Add the liquid ingredients and mix well.
• Let the mix sit for 10 minutes and then freeze out in the ice cream machine.

Packaging & Availability

Availability

CREANOVA SPRINT	ARTICLE NO.	CONTENT
Dark Chocolate	11425	7 x 1.8 kg
Green Apple	11426	10 x 1.25 kg
Watermelon	11427	10 x 1.25 kg
Elderberry Blackberry	11428	10 x 1.25 kg
Quark Cherry	11429	9 x 1.35 kg
White Chocolate	11430	9 x 1.35 kg
Pomegranate	11431	9 x 1.35 kg
Salted Caramel	11432	9 x 1.35 kg
Universal	11433	9 x 1.35 kg