Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Goji Powder
- Technologies
Features & Benefits
- Labeling Claims
Properties
- Appearance
- Orange-claybank
- Flavor
- Goji Characteristic
- Typical Properties
- Microbiological Values
- Heavy Metals
Value | Units | Test Method / Conditions | |
Moisture Content | max. 12 | % | GB/T 5009.3 |
Mesh Through (80 mesh) | min. 90 | % | Q/HHSW 0004S |
Ash Content | max. 5 | % | GB 5009·4 |
Residual Sulpher Dioxide | max. 10 | ppm | AOAC 990.28 |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 10 | cfu/g | GB/T 4789.2 |
Escherichia coli | max. 10 | cfu/g | GB/T 4789.3 |
Yeast | max. 50 | cfu/g | GB/T 4789.15 |
Molds | max. 20 | cfu/g | GB/T 4789.15 |
Value | Units | Test Method / Conditions | |
Lead Content | max. 0.9 | mg/kg | GB/T 5009.12 |
Cadmium Content | max. 0.5 | mg/kg | GB/T 5009.15 |
Arsenic Content | max. 0.2 | mg/kg | GB/T 5009.11 |
Mercury Content | max. 0.2 | mg/kg | GB/T 5009.17 |
Packaging & Availability
- Packaging
20kg/paper drum with four layers of poly bag inside.
Storage & Handling
- Shelf Life
- 24 Months
- Storage
Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation.