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APAC Chemical Corporation ERYTHORBIC ACID

APAC Chemical Corporation Erythorbic Acid is a stereoisomer of ascorbic acid. It is widely used as a preservative and color stabilizer for foods and beverages. As a vegetable-derived food additive, it can be considered natural.

Ingredient Name: Erythorbic Acid

Functions: Preservative, Stabilizer

Ingredient Origin: Natural Origin

Labeling Claims: Halal, Kosher

Physical Form: Granules, Powder, Solid

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Food Ingredients Functions
    Ingredients
    Erythorbic Acid
    Food Additive Number
    E 315, INS 315
    Technologies
    Types
    • Erythorbic Acid Powder
    • Erythorbic Acid Granular

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Properties

    Typical Properties
    ValueUnitsTest Method / Conditions
    Assaymax. 99.0 - 100.5%
    Specific (a)D25max. -16.5 to -18.0
    Loss on dryingmax. 0.4 %
    Heavy Metal Contentmax. 10ppm
    Lead Contentmax. 5ppm
    Arsenic Contentmax. 3ppm
    Residue on Ignitionmax. 0.3%

    Regulatory & Compliance

    Certifications
    • FCC conformity
    • Kosher Pareve
    • Halal
    • ISO
    • HACCP

    Packaging & Availability

    Packaging Type
    Packaging
    • 25 kg cartons