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TRANS-227K is a water-based non-Silicone antifoams typically incorporated in surfactants to boost efficacy and dispersibility within foaming water.

Ingredient Name: Mineral Oil

Functions: Anti-Foaming Agent

Physical Form: Chips, Solid

Labeling Claims: Biodegradable, Kosher, Organic, Silicone-free

Features: Foam Control, Ready-To-Use

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Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Mineral oil
Technologies

Features & Benefits

Food Ingredients Features
Benefits
  • Highly versatile and suitable for a variety of applications, including food preparation
  • Excellent solution for potato chip production
Features
  • Silicone antifoams are effective at very low usage levels
  • Silicones tend to be inert and less reactive with the other process components than other types of antifoams
  • Exceptional at lowering the surface tension of the foaming medium
  • Persistent and long lasting foam suppression

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form

Regulatory & Compliance

Certifications & Compliance