Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Pharma & Nutraceuticals Functions
Features & Benefits
- Benefit Claims (Health)
- Food Ingredients Features
Applications & Uses
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Light brown powder
- Flavor
- Characteristic, ginger like
- Odor
- spicy with Pungency Characteristic
- Analytical Properties
- Microbiological Values
- Assay
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Identification | Pass | — | Complies TLC |
| Moisture Content | max. 5 | % | In House Specification |
| Extraction Solvent | Alcohol | % | Complies |
| Residual Solvent (Alcohol) | max. 5000 | ppm | Complies |
| Tap Density | min. 0.55 | g/ml | IP |
| Bulk Density | min. 0.25 | g/ml | USP <616> |
| Carrier (Aerosil) | 2 | % | In House Specification |
| Particle Size (passing thru 20 mesh) | 100 | % | Complies USP 37 <786> |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 10,000 | cfu/g | AOAC, BAM |
| Yeast & Mould Count | max. 1000 | cfu/g | AOAC, BAM |
| Salmonella | Absent | per 25g | AOAC, BAM |
| Escherichia coli | Absent | per 10g | AOAC, BAM |
| Value | Units | Test Method / Conditions | |
| Total of Gingerols, Ginerdiols | min. 5 | % | HPLC |
| Value | Units | Test Method / Conditions | |
| Heavy Metals | max. 10 | ppm | AAS |
| Lead Content | max. 0.5 | ppm | AAS |
| Arsenic Content | max. 1 | ppm | AAS |
| Mercury Content | max. 1 | ppm | AAS |
| Cadmium Content | max. 1 | ppm | AAS |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
- Packaging Details
- 25 Kg HM-HDPE container with polythene inner lining
Storage & Handling
- Shelf Life
- 18 months
- Storage Condition
- Keep in air tight containers under inert a tmosphere, Stable under inert conditions.