Arjuna Natural Green Colour (AGM - 101)

Identification & Functionality

Ingredient Name

Sodium Magnesium Chlorophyll

Food Ingredients Functions

Food Coloring

Technologies

Food Ingredients,

Pigments & Colorants

Product Families

Pigments & Colorants — Food Colorants

Natural Colorants

Food Ingredients — Functional Additives

Color Additives & Decoratives

Features & Benefits

Labeling Claims

Natural

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Beverage

Other Non-Alcoholic Beverages,

Powdered Beverages

Food & Nutrition — Food

Dairy,

Desserts & Fruit Preparations,

Savory & Culinary

Food & Nutrition Applications

Beverage Mixes,

Beverage Products,

Food Seasonings,

Ice Cream,

Sauces

Properties

Color

Green

Physical Form

Powder

Solubility

Water Soluble

Appearance

Free flowing Dark Green

Soluble in

Water

Analytical Properties

	Value	Units	Test Method / Conditions
Loss on Drying	max. 5	%	USP <921>

Active Ingredient

	Value	Units	Test Method / Conditions
E1 (at 405 Nm)	min. 58	%	—

Microbiological Values

	Value	Units	Test Method / Conditions
Total Plate Count	max. 1000	cfu/g	AOAC, BAM
Yeast & Mould Count	max. 100	cfu/g	AOAC, BAM
Escherichia coli	max. 10	cfu/g	AOAC, BAM
Salmonella	Absent	per 25g	AOAC, BAM

Heavy Metals

	Value	Units	Test Method / Conditions
Heavy Metals	max. 10	ppm	AAS
Lead Content	max. 0.5	ppm	AAS
Arsenic Content	max. 1	ppm	AAS
Cadmium Content	max. 1	ppm	AAS
Mercury Content	max. 0.1	ppm	AAS

Regulatory & Compliance

Certifications & Compliance

GMP,

ISO 22000,

NSF Approved

Packaging & Availability

Country Availability

India,

USA

Regional Availability

• India
• USA

Storage & Handling

Shelf Life

12 months

Storage Condition

Store in air-tight containers in a cool dry place protected from direct heat and light.