Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Country of Origin
- India
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
Applications & Uses
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Appearance
- Powder
- Flavor
- Characteristic
- Odor
- Characteristic
- Insoluble in
- Water
- Soluble in
- Alcohol
- Analytical Properties
- Active Material Characteristics
- Microbiological Values
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Acid-Insoluble Ash | max. 0.5 | % | USP 37<561> |
| Alcohol (Soluble Extractives) | min. 56 | % | Appendix 2.2.6 |
| Allergens | None detected | — | Elisa |
| Bulk Density | 0.20 - 0.40 | gm/ml | USP 37 <616> |
| Carrier Used | None | — | In House Specification |
| Excepients | None | — | In House Specification |
| Extraction solvent | Ethanol (100%) | — | In House Specification |
| Foreign Organic Matter | max. 2.0 | % | Appendix 2.2.2 |
| Herb Extract Ratio | 10:1 | — | In House Specification |
| Identification | Pass | — | TLC |
| Moisture | max. 5.0 | % | USP 37 <921> |
| Particle Size range (30 mesh) | 100 | % | USP 37 <786> |
| Tap Density | 0.30 - 0.50 | g/ml | USP 37 <616> |
| Total Ash Content | max. 2.0 | % | USP<561> |
| Value | Units | Test Method / Conditions | |
| 3-O-Acetyl 11-keto B-Boswellic acids | min. 10 | % | HPLC |
| Acetyl-alpha-Boswellic Acid | 5 - 12 | % | HPLC |
| Acetyl-beta-Boswellic Acid | 19 - 28 | % | HPLC |
| Total Organic Acids | min. 75 | % | Titration |
| Value | Units | Test Method / Conditions | |
| Aflatoxin | Absent | — | AOAC, BAM |
| Bile Tolerant Gram Negative bacteria | max. 100 | cfu/ g | AOAC, BAM |
| Coliform | Absent/10g | — | AOAC, BAM |
| E.Coli | Absent /10 g | — | AOAC, BAM |
| Pseudomonas Aeruginosa | Absent/10g | — | AOAC, BAM |
| Salmonella | Absent/25g | — | AOAC, BAM |
| Staphylococcus Aureus | Absent/10 g | — | AOAC, BAM |
| Total Plate Count | max. 1000 | cfu/ g | AOAC, BAM |
| Yeast & Mould | max. 100 | cfu/ g | AOAC, BAM |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 1 | ppm | ICP-MS |
| Cadmium Content | max. 1 | ppm | ICP-MS |
| Heavy Metals Content | max. 10 | ppm | ICP-MS |
| Lead Content | max. 0.5 | ppm | ICP-MS |
| Mercury Content | max. 1 | ppm | ICP-MS |
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
Packed in 12.5 kg HDPE drums or customized units.
Storage & Handling
- Shelf Life
- 3 Years
- Storage Conditions
Store in a cool, dry place and away from direct sunlight.