Products

Lacprodan® DI-2021 is a hydrolysate that contains at least 22% casein phosphopeptides (CPP). A natural component of milk casein, these bioactive peptides are known to influence calcium absorption. The high CPP concentration of Lacprodan® DI-2021 makes it ideal for promoting calcium bioavailability.

Lacprodan® MicelPure Instant Sunflower is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Capolac® MM-0525 has milk mineral concentrate high in natural calcium phosphate, calcium content of 24% and 3% protein concentrate.

Lacprodan® SP-9213 has UHT stable whey protein isolate for acidic clear beverages, with both fat and lactose < 0.2 % and 90% protein concentrate approx. dry matter.

Lacprodan® MicelPure Instant Soy Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® MicelPure Instant Sunflower Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® DI-8790 has a whey protein concentrate with 87% protein concentrate approx. dry matter.

Lacprodan® SP-3071 has UHT stable whey protein hydrolysate for neutral beverages with a low bitterness profile and high solubility. DH (6-10) and 80% protein concentrate approx. dry matter.

Lacprodan® SP-7017 has 2% and 76% protein concentrate approx. dry matter.

Lacprodan® SP-9224 is composed of 0.2% fat and lactose and 92% protein concentrate approx. dry matter.

Lacprodan® MicelPure Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® MFGM-10 has provided the first clinical documentation of its ability to reduce the incidence of infant diarrhea. With diarrhea still a major cause of infant deaths worldwide, the results suggest that supplementation of infant food with the whey-based ingredient could be a key to reducing mortalities and improving infant health in general.

Lacprodan® MicelPure is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® DI-8702 is of approx. 0.2% and 87% protein concentrate dry matter.

Lacprodan® MicelPure Instant Soy is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® SP-9225 INS is composed of 0.1 % lactose and 92% protein concentrate approx. dry matter.

Lacprodan® ALPHA-10 has a whey protein fraction with minimum 41% alpha-lactalbumin and a high content of tryptophan, cysteine and 88% protein concentrate approx. dry matter.

Lacprodan® ALPHA-20 has whey protein fraction with minimum 57% alpha-lactalbumin and a high content of tryptophan, cysteine and 91% protein isolate approx. dry matter