Products

Lacprodan® DI-2021 is a hydrolysate that contains at least 22% casein phosphopeptides (CPP). A natural component of milk casein, these bioactive peptides are known to influence calcium absorption. The high CPP concentration of Lacprodan® DI-2021 makes it ideal for promoting calcium bioavailability.

Lacprodan® MicelPure Instant Sunflower is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Capolac® MM-0525 has milk mineral concentrate high in natural calcium phosphate, calcium content of 24% and 3% protein concentrate.

Lacprodan® SP-9213 has UHT stable whey protein isolate for acidic clear beverages, with both fat and lactose < 0.2 % and 90% protein concentrate approx. dry matter.

Lacprodan® MicelPure Instant Soy Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® MicelPure Instant Sunflower Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® DI-8790 has a whey protein concentrate with 87% protein concentrate approx. dry matter.

Lacprodan® MicelPure Organic is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® MFGM-10 has provided the first clinical documentation of its ability to reduce the incidence of infant diarrhea. With diarrhea still a major cause of infant deaths worldwide, the results suggest that supplementation of infant food with the whey-based ingredient could be a key to reducing mortalities and improving infant health in general.

Lacprodan® SP-3071 has UHT stable whey protein hydrolysate for neutral beverages with a low bitterness profile and high solubility. DH (6-10) and 80% protein concentrate approx. dry matter.

Lacprodan® ISO.Clear can be easily combined with almost all juice types, and we’ve thoroughly tested these combinations with the commonly used production equipment and parameters used for juice manufacturing, for easy implementation into your production set-up.

Lacprodan® SP-7017 has 2% and 76% protein concentrate approx. dry matter.

Lacprodan® SP-9224 is composed of 0.2% fat and lactose and 92% protein concentrate approx. dry matter.

Lacprodan® MicelPure is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® DI-8702 is of approx. 0.2% and 87% protein concentrate dry matter.

Lacprodan® SP-9225 INS is composed of 0.1 % lactose and 92% protein concentrate approx. dry matter.

Lacprodan® MicelPure Instant Soy is a organic health food product increasingly growing on the market, we’ve developed our first-ever organic ingredient. The organic micellar casein isolate allows you to extend your product line to include organic versions. Suitable for applications in ready-to-drink (RTD) beverages, puddings and shakes, our micellar casein isolate is low in lactose and fat, and naturally high in protein.

Lacprodan® DI-3065 has UHT stable whey protein hydrolysate with a low bitterness profile suitable for high protein clear beverages over a wide pH range DH (23-29) and 81% protein concentrate approx. dry matter.

Lacprodan® ALPHA-10 has a whey protein fraction with minimum 41% alpha-lactalbumin and a high content of tryptophan, cysteine and 88% protein concentrate approx. dry matter.

Lacprodan® ALPHA-20 has whey protein fraction with minimum 57% alpha-lactalbumin and a high content of tryptophan, cysteine and 91% protein isolate approx. dry matter