Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- FEMA
- 2088.0
- Binomial Name
- Angelica Archangelica
- CAS No.
- 8015-64-3
- EC No.
- 283-871-1
- Technologies
- Product Families
- Odor
At 100.00 %. sweet balsam woody guaiacwood peppery cubeb.
- Taste
Burning woody balsamic spicy amber cascarilla orris resinous.
Features & Benefits
- Labeling Claims
- Plant Highlights
- Angelica archangelica, commonly known as garden angelica, wild celery, and Norwegian angelica, is a biennial plant from the family Apiaceae, a subspecies of which is cultivated for its sweetly scented edible stems and roots.
- The essential oil content of angelica root varies based on the age of the roots. Generally, the roots have high levels of terpenes, including α-pinene and β-phellandrene. Studies have found upwards of over eighty different aroma compounds present in samples. Of particular interest to perfumers and aroma chemists is cyclopentadecanolide, which although present in small quantities (< 1% in roots, <.5% in seeds), gives angelica root a distinctive musky aroma. The roots are generally preferred for culinary and aroma uses.
Applications & Uses
- Markets
- Application Format
- Fragrances & Perfume Applications
Properties
- Physical Form
- Appearance
- Colourless To Pale Yellow Liquid
Regulatory & Compliance
- Certifications & Compliance