- Ingredient Name:Maple Syrup
- Functions:Nutritive Sweetener
- Labeling Claims:Sustainable, Biodegradable, Naturally Derived, Non-Toxic, Kosher, Allergen-free, Natural, Vegan, Organic, Non-GMO
- Physical Form:Liquid
- End Uses:Salad Dressing, Beer, Sauces, Processed Meat Products, Butter Spreads
Bascom Family Farms Grade A Very Dark Color Strong Taste Maple Syrup has the strongest maple flavor. It is typically used by manufacturers as an ingredient in baked goods, sauces, flavoring for meats, beverages, beer, salad dressings, granola and nut butters.
