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Culinary Farms Dried Chipotle Chiles Irradiated Ground

1 of 566 products in this brand
Culinary Farms Dried Chipotle Chiles Irradiated Ground is crafted from naturally smoked and dried red jalapeño peppers. These chipotle chiles undergo an irradiation process. The resulting color is a distinctive deep red-brown, characteristic of chipotle chiles.

Ingredient Name: Chipotle Chile, Dehydrated

Labeling Claims: Additive-free, Allergen-free, Artificial Flavor-Free, Clean Label, Colorants-free, Fumigation Free, GMO-free, Gluten-free, Halal, Kosher, Natural, Pareve, Preservative-free

Functions: Spice

Certifications & Compliance: FDA Compliant, FSA Certificate, Halal, Hazard Analysis Critical Control Point (HACCP), Kosher, SQF Certified, cGMP

Physical Form: Powder

Features: Free of Major Allergens

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Identification & Functionality

Country of Origin
Food Ingredients Functions
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Flavor
Smoky with chocolate and tobacco tones, a rich finish and deep full-bodied heat. Medium to high pungency, typical of Chipotle chiles.
Physical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 11%-
Typical Properties
ValueUnitsTest Method / Conditions
Scoville (Heat) max. 30,000 (Typical)--
Microbiological Values
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 100,000cfu/g-
Yeast and Molds Countmax. 1000cfu/g-
Coliformsmax. 100cfu/g-
Generic Escherichia colimax. 10cfu/g-
Salmonella spp.Not Detected/375g-
Nutritional Information
ValueUnitsTest Method / Conditions
Water7.15g/100g-
Calories324.0kcal/100g-
Calories from Fat48.6kcal/100g-
Calories from Carbs250.0kcal/100g-
Calories from Protein25.8kcal/100g-
Protein10.58g/100g-
Total Lipid (Fat)5.81g/100g-
Ash6.6g/100g-
Total Carbohydrate69.86g/100g-
Dietary Fiber28.7g/100g-
Total Sugars41.06g/100g-
Added Sugar0.0g/100g-
Saturated Fat0.813g/100g-
Monounsaturated Fat0.468g/100g-
Polyunsaturated Fat3.079g/100g-
Trans Fat0.0g/100g-
Cholesterol0.0mg/100g-
Calcium45.0mg/100g-
Iron6.04mg/100g-
Magnesium88.0mg/100g-
Phosphorus159.0mg/100g-
Potassium1870.0mg/100g-
Sodium91.0mg/100g-
Zinc1.02mg/100g-
Copper0.228mg/100g-
Manganese0.821mg/100g-
Selenium3.5mcg/100g-
Vitamin C31.4mg/100g-
Thiamin - B10.081mg/100g-
Riboflavin - B21.205mg/100g-
Niacin - B38.669mg/100g-
Pantothenic0.956mg/100g-
Vitamin B60.81mg/100g-
Total Folate51.0mcg/100g-
Folic Acid0.0mcg/100g-
Total Choline84.3mg/100g-
Vitamin B-120.0mg/100g-
Carotene (Beta)14844.0mcg/100g-
Carotene (Alpha)994.0mcg/100g-
Vitamin A26488.0IU/100g-
Vitamin D0.0mcg/100g-
Particle Size Distribution
ValueUnitsTest Method / Conditions
Particle Size (passing through US Screen #30)min. 95%-

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information
  • This product is packed in food grade, colored polyethylene liners and hand tied before being placed inside corrugated boxes then sealed with clear box tape.
  • Standard Pack Sizes:
    • 40 lb. net weight, 42 lb. gross weight
    • 50 lb. net weight, 52 lb. gross weight

Storage & Handling

Shelf Life
6 Months (Room temperature), 12 Months (Refrigerated temperature)
Storage and Shelf Life Conditions
  • Store unopened in a cool, dry place for optimum shelf life
  • Shelf Life:
    • Room temperature (≤72 F): Six (6) months.
    • Refrigerated temperature (≤40 F): Twelve (12) months