Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Flavor
- Low pungency, typical of Red bell peppers. Sweet, mild, Red vegetable flavor with a hint of bitterness and a smoky note.
- Physical Properties
- Typical Properties
- Microbiological Values
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 24 | % | — |
| Water Activity | max. 0.70 | — | — |
| Value | Units | Test Method / Conditions | |
| Scoville (Heat) | 0 - 100 | — | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | max. 30,0000 | /g | — |
| Yeast Count | max. 1,000 | /g | — |
| Mold Count | max. 1,000 | /g | — |
| Coliforms | max. 100 | /g | — |
| Generic Escherichia coli | max. 10 | /g | — |
| Salmonella spp. | Not Detected | /375g | — |
| Value | Units | Test Method / Conditions | |
| Calories | 369.02 | kcal/100g | — |
| Calories from Fat | 27.18 | kcal/100g | — |
| Calories from Sat Fat | 4.08 | kcal/100g | — |
| Protein | 14.08 | g/100g | — |
| Carbohydrates | 71.38 | g/100g | — |
| Dietary Fiber | 17.09 | g/100g | — |
| Total Sugars | 26.14 | g/100g | — |
| Added Sugar | 0 | g/100g | — |
| Other Carbs | 28.15 | g/100g | — |
| Fat | 3.02 | g/100g | — |
| Saturated Fat | 0.45 | g/100g | — |
| Mono Fat | 0.21 | g/100g | — |
| Poly Fat | 1.6 | g/100g | — |
| Trans Fatty Acid | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Water | 6.5 | g/100g | — |
| Ash | 5.02 | g/100g | — |
| Vitamin A - IU | 44739.2 | IU/100g | — |
| Vitamin A - RE | 4473.93 | RE/100g | — |
| Vitamin A - RAE | 2236.96 | mcg/100g | — |
| Beta-Carotene | 24239.7 | mcg/100g | — |
| Vitamin B1 | 0.8 | mg/100g | — |
| Vitamin B2 | 0.8 | mg/100g | — |
| Vitamin B3 | 5.03 | mg/100g | — |
| Vitamin B6 | 1.61 | mg/100g | — |
| Vitamin B12 | 0 | mcg/100g | — |
| Vitamin C | 2050.97 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Vitamin E | 0 | mg/100g | — |
| Folate | 169.91 | mcg/100g | — |
| Pantothenic Acid | 0.4 | mg/100g | — |
| Calcium | 130.7 | mg/100g | — |
| Iron | 6.03 | mg/100g | — |
| Magnesium | 140.75 | mg/100g | — |
| Phosphorus | 301.61 | mg/100g | — |
| Potassium | 1960.48 | mg/100g | — |
| Sodium | 30.16 | mg/100g | — |
| Zinc | 1.81 | mg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- This product is packed in food grade, colored polyethylene liners and hand tied before being placed inside corrugated boxes then sealed with clear box tape.
- Standard Pack Sizes: 1/8” Diced 35 lb. net weight, 37 lb. gross weight
Storage & Handling
- Storage and Shelf Life Conditions
Store unopened in a cool, dry place for optimum shelf life
- When stored at: 35-45°F – 12 months, 45-55°F – 6 months
- 55-65°F – 3 months, 65-75°F – 2 months