Culinary Farms Roasted Red Bell Pepper Puree Fresh Frozen

Identification & Functionality

Country of Origin

Mexico

Ingredient Name

Roasted Red Bell Pepper Puree

Ingredient Origin

Plant Origin,

Vegetable Origin

Food Ingredients Functions

Spice

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Spices, Herbs & Seasonings

Food Ingredients — Whole Foods, Extracts & Premixes

Vegetable Products & Extracts

Features & Benefits

Labeling Claims

Additive-free,

Allergen-free,

Artificial Flavor-Free,

Clean Label,

Colorants-free,

GMO-free,

Halal,

Irradiation-free,

Kosher,

Pareve,

Preservative-free

Food Ingredients Features

Free of Major Allergens,

No Added Flavor,

Non-Irradiated,

Roasted

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Other Food Applications,

Savory & Culinary

Food & Nutrition Applications

Flavors,

Spice Seasoning

Properties

Flavor

Sweet, mild, red vegetable flavor with a hint of bitterness and smoky notes typical of Roasted Red Bell Peppers.

Microbiological Values

	Value	Units	Test Method / Conditions
Coliforms	max. 100	/g	-
Generic Escherichia coli	max. 10	/g	-
Listeria Monocytogenes	Not Detected	/25g	-
Salmonella spp.	Not Detected	/25g	-

Nutritional Information

	Value	Units	Test Method / Conditions
Calories	51.08	kcal/100g	-
Calories from Fat	3.77	kcal/100g	-
Calories from Sat Fat	0.56	kcal/100g	-
Protein	1.95	g/100g	-
Carbohydrates	9.88	g/100g	-
Dietary Fiber	2.37	g/100g	-
Total Sugars	3.62	g/100g	-
Added Sugar	0	g/100g	-
Other Carbs	3.9	g/100g	-
Fat	0.41	g/100g	-
Saturated Fat	0.07	g/100g	-
Mono Fat	0.03	g/100g	-
Poly Fat	0.22	g/100g	-
Trans Fatty Acid	0	g/100g	-
Cholesterol	0	mg/100g	-
Water	91	g/100g	-
Vitamin A - IU	6192.56	IU/100g	-
Vitamin A - RE	619.26	RE/100g	-
Vitamin A - RAE	309.63	mcg/100g	-
Carotenoid RE	619.26	RE/100g	-
Beta-Carotene	3355.14	mcg/100g	-
Vitamin B1	0.11	mg/100g	-
Vitamin B2	0.11	mg/100g	-
Vitamin B3	0.7	mg/100g	-
Vitamin B6	0.22	mg/100g	-
Vitamin C	283.88	mg/100g	-
Vitamin D	0	mcg/100g	-
Folate	23.52	mcg/100g	-
Pantothenic Acid	0.06	mg/100g	-
Calcium	20.12	mg/100g	-
Copper	0.01	mg/100g	-
Iron	0.84	mg/100g	-
Magnesium	20.16	mg/100g	-
Phosphorus	41.75	mg/100g	-
Potassium	272.04	mg/100g	-
Sodium	6.2	mg/100g	-
Zinc	0.25	mg/100g	-
Alcohol	0	g/100g	-
Caffeine	0	mg/100g	-

Regulatory & Compliance

Certifications & Compliance

FDA Compliant,

GFSI Certified,

Good Agricultural & Collection Practice (GACP) Compliant,

Halal,

Hazard Analysis Critical Control Point (HACCP),

Kosher,

SQF Certified,

SQF Level II,

cGMP

Packaging & Availability

Packaging Type

Bags,

Pails

Packaging Information

• This product is packed in food grade, colored polyethylene liners, lightly vacuumed and heat sealed before being placed inside corrugated boxes then sealed with box tape.
• Standard Pack Sizes: 35 lb. net weight (7 bags of 5 pounds each), 37 lb. gross weight

Storage & Handling

Shelf Life

24 months

Storage and Shelf Life Conditions

• Storage Conditions: Store, upon receipt, frozen at 0° Fahrenheit.
• Shelf Life: When stored in frozen state, 24 months.
• Defrosting: Defrost under refrigeration, use within 2 weeks.