Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physical Form
- Flavor
- Sharp, fresh onion notes with a savory smoke flavor.
- Physical Properties
- Typical Properties
- Microbiological Values
- Nutritional Information
- Particle Size Distribution
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 5 | % | — |
| Value | Units | Test Method / Conditions | |
| Sulfites | max. 10 | ppm | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | max. 100,000 | /g | — |
| Yeast Count | max. 100 | /g | — |
| Mold Count | max. 100 | /g | — |
| Coliforms | max. 100 | /g | — |
| Generic Escherichia coli | max. 10 | /g | — |
| Salmonella spp. | Not Detected | /375g | — |
| Value | Units | Test Method / Conditions | |
| Calories | 349 | kcal/100g | — |
| Calories from Fat | 4.14 | kcal/100g | — |
| Calories from Sat Fat | 0.7 | kcal/100g | — |
| Protein | 8.95 | g/100g | — |
| Carbohydrates | 83.28 | g/100g | — |
| Dietary Fiber (2016) | 9.2 | g/100g | — |
| Soluble Fiber (2016) | 2.88 | g/100g | — |
| Insoluble Fiber | 6.32 | g/100g | — |
| Total Sugars | 37.41 | g/100g | — |
| Added Sugar | 0 | g/100g | — |
| Other Carbs | 36.67 | g/100g | — |
| Fat | 0.46 | g/100g | — |
| Saturated Fat | 0.08 | g/100g | — |
| Mono Fat | 0.06 | g/100g | — |
| Poly Fat | 0.15 | g/100g | — |
| Trans Fatty Acid | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Water | 3.93 | g/100g | — |
| Ash | 3.38 | g/100g | — |
| Vitamin A - IU | 18 | IU/100g | — |
| Vitamin A - RE | 1.8 | RE/100g | — |
| Vitamin A - RAE | 0.9 | mcg/100g | — |
| Carotenoid RE | 1.8 | RE/100g | — |
| Beta-Carotene | 11 | mcg/100g | — |
| Vitamin B1 | 0.5 | mg/100g | — |
| Vitamin B2 | 0.1 | mg/100g | — |
| Vitamin B3 | 0.99 | mg/100g | — |
| Vitamin B6 | 1.6 | mg/100g | — |
| Vitamin B12 | 0 | mcg/100g | — |
| Vitamin C | 75 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Vitamin E - IU | 0.27 | IU/100g | — |
| Folate | 166 | mcg/100g | — |
| Pantothenic Acid | 1.38 | mg/100g | — |
| Calcium | 257 | mg/100g | — |
| Copper | 0.42 | mg/100g | — |
| Iron | 1.55 | mg/100g | — |
| Magnesium | 92 | mg/100g | — |
| Manganese | 1.39 | mg/100g | — |
| Phosphorus | 303 | mg/100g | — |
| Potassium | 1622 | mg/100g | — |
| Selenium | 5 | mcg/100g | — |
| Sodium | 21 | mg/100g | — |
| Zinc | 1.89 | mg/100g | — |
| Omega 3 Fatty Acid | 0.01 | mg/100g | — |
| Omega 6 Fatty Acid | 0.17 | mg/100g | — |
| Alcohol | 0 | g/100g | — |
| Caffeine | 0 | mg/100g | — |
| Value | Units | Test Method / Conditions | |
| Particle Size (on US #30) | 0 | % | — |
| Particle Size (on US #35) | 5 | % | — |
| Particle Size (through US #100) | 6 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
- This product is packed in food grade, colored polyethylene liners and heat sealed before being placed inside corrugated boxes then sealed with clear box tape.
- Standard Pack Sizes: Net weight 40 lbs. / Gross weight 42 lbs
Storage & Handling
- Shelf Life
- 12 months
- Storage and Shelf Life Conditions
- Store unopened in a cool, dry area <75°F for optimum shelf life
- Shelf Life: When stored unopened in cool dry area, approximately 12 months.