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BDF Natural Ingredients S.L. BINDER 2.0

BDF Natural Ingredients S.L. Binder 2.0 Is Allows the creation of new, vegan or vegetarian products. Provides structure and mouthfeel to a wide range of products. Structured burgers can be cut, frozen or cooked without loosing its shapeSuitable for Halal and Kosher labeling.

Ingredient Name: Seaweed Extract

Functions: Gelling Agent

Labeling Claims: Halal, Kosher

Certifications & Compliance: Halal, Kosher

Features: Excellent Mouthfeel, Improved Mouthfeel, Suitable for Vegetarian Foods

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Seaweed Extract
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Application

    It allows hamburgers to be obtained with an additional 40% yield; It may be used to manufacture products with the tender texture of high-quality meat; It prevents avoids volume losses after cooking; It ensures post-cooking reductions of less than 15%, while normal shrinkage in hamburgers is between 20 and 25%; It is applicable in continuous production processes

    Regulatory & Compliance

    Certifications & Compliance