Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Flavor
- Typical of pistachio, free from rancidity and off flavors
- Odor
- Free from any off odors
- Physical Properties
- Chemical Properties
- Microbiological Values
- Physical Properties
Sizes Whole Kernel Half Kernel Whole & Broken PCS Through 16/64 Meal Whole Kernels 70-100% - 40-50% - - Small Meats 0-80% 20-100% - 20-100% 0-1% Half Kernels N/A 40-100% <60% - - Halves & Pieces 0-25% 50-80% - 5-20% 0-1% Pieces - - <60% - -
| Value | Units | Test Method / Conditions | |
| Damaged | max. 2.5 | % | - |
| Serious Damage | max. 2 | % | - |
| Insect Damage | max. 0.4 | % | - |
| Foreign Matter | max. 0.4 | % | - |
| Value | Units | Test Method / Conditions | |
| Moisture Content (Raw) | 3.5 - 6 | % | - |
| Moisture Content (Roasted) | 1.5 - 2.5 | % | - |
| Unsalted | None | - | - |
| Light Salt | 0.5 - 1.5 | % | - |
| Regular Salt | 1.5 - 2.5 | % | - |
| Value | Units | Test Method / Conditions | |
| Salmonella | Negative | /10g | |
| Escherichia Coli | Negative | - | - |
| Listeria Monocytogenes | Negative | - | - |
| Aflatoxins | Meets FDA limits | - | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
Packed in food grade corrugated cardboard cartons. Net weight = 25lb, 30lb, 25kg, 50kg
- Availability
- Whole Kernels
- Small Meats
- Half Kernels
- Halves & Pieces
- Pieces
Storage & Handling
- Shelf Life
- 24 months
- Storage Conditions
- Stored in sealed containers in a cool (40-45°F), dry (max 65% RH), odor free location away from direct sunlight.
- Up to 24 months if stored properly.