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"Bempresa is a company created by passionate people for whom nothing is impossible.
The focus of all our activities is the customer and his satisfaction with the cooperation. We know perfectly well that only close relationships and continuous meeting the expectations of recipients contribute to common market success. Our goal is to provide innovative dairy products that meet strict quality criteria. Identification of needs, constant monitoring of the market and its trends, extensive experience of experts and modern technological facilities allow us to compose a new, ""tailor-made"", unique product.
We specialize in the production of milk powders, including products such as whole and skimmed milk, sweet whey, cream and their high-quality substitutes made solely on the basis of milk or mixtures of milk with vegetable oils.
An additional advantage of our company's activity is supplying construction industry producers with salt, which is widely used in the production of various prefabricates. Our salt is a by-product of the processing of milk."

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OPTIMO

OPTI GEL

Lactose Monohydrate Powder with a lactose content of at least 99%.

Bempresa Dairy Products LACTOSE POWDER (MESH 400)

Optimo Milk Fat P16 is a powder made exclusively from pasteurized cow's milk by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 16, 10 percent. It is also possible to produce a powder with other parameters.

OPTIMO MILK FAT P16

WPC 80 is high-quality whey protein concentrate (WPC) with very good solubility. High nutritional value and anabolic activity make WPC a highly effective source of dietary protein for professional athletes and physically active people.

Bempresa Dairy Products WPC 80

Skimmed Mlk Powder is a powder produced by the spray drying method exclusively from cow's milk with a reduced milk fat content.

Bempresa Dairy Products SKIMMED MILK POWDER

Optimo Milk Vega P26 is a milk powder made from a mixture of milk and vegetable oils by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 26, 16, 10 percent. It is also possible to produce a powder with other parameters.

OPTIMO MILK VEGA P 26

Demineralized Permeate In Powder is a sweet whey powder made in the ultra? and nanofiltration, thanks to which the ash content is lower than in other whey powders.

Bempresa Dairy Products DEMINERALIZED PERMEATE IN POWDER

Optimo Milk Whey Powder produced by spray drying from pasteurized whey. The product's characteristic ph level of 6 and its exceptionally milky taste make it a perfect component for the production of ice cream and creams.

OPTIMO MILKY WHEY

Optima Milk Cake P30 is a powder made from milk with a reduced protein content. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 30, 20, 16 percent. It is also possible to produce a powder with other parameters.

OPTIMO MILK CAKE P30

Optimo Milk Vega P10 is a milk powder made from a mixture of milk and vegetable oils by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 26, 16, 10 percent. It is also possible to produce a powder with other parameters.

OPTIMO MILK VEGA P10

Bempresa Dairy Products

"Bempresa is a company created by passionate people for whom nothing is impossible.
The focus of all our activities is the customer and his satisfaction with the cooperation. We know perfectly well th

Bempresa - Milk - Dairy Products - Vegetable Oils - Whey

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Optimo Whey Neutralized powder produced by the spray drying method of pasteurized curd whey.

OPTIMO WHEY NEUTRALIZED

OPTIMO - WHEY NEUTRALIZED - Bempresa - Halal - GMP - Knowde

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	Value	Units	Test Method / Conditions
Fat	1.25	%	-
Protein	10.0	%	-
Ash	11.0	%	-
Water	4.0	%	-
Acidity	7.0	SH	-
pH Value	6	-	-
Lactose	70.0	%	-
Burnt Particles	A, A/B	-	-

	Value	Units	Test Method / Conditions
Total Microbial Count	max. 50,000	g	-
Salmonella	absent	25g	-
Staph. Aureus	max. 10	g	-
Enterobacteriaceae	max. 10	g	-
Antibiotics	absent	-	-
Coliform Bacteria	absent	0.1 g	-
E-coli	absent	0.1 g	-
Yeast	max. 100	g	-
Molds	max. 100	g	-

OPTIMO WHEY NEUTRALIZED

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