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Berkem Organic Grape seed extract (R0574)

Grape seeds are a very important source of polyphenols, especially OPCs, which are recognized for their antioxidant properties. They are the ideal active ingredient to use in anti-aging formulas in order to prevent skin aging. They also stimulate collagen and elastin synthesis, to reinforce the skin's firmness and suppleness. The tannin content in grapes provides them with astringent action, perfect for oily skin types. High concentration of fatty acids gives grape seeds skin-nourishing qualities.

INCI Name: Vitis Vinifera (Grape) Seed Extract

Functions: Anti-Aging Agent, Antioxidant, Astringent

Ingredient Origin: Natural Origin, Non-Animal Origin, Plant Origin

Labeling Claims: Clean at Sephora, Natural, Naturally Derived, Organic, Plant-Based, Sustainable, Ulta Beauty's Conscious Beauty

Benefit Claims: Anti-Aging, Collagen Boosting, Firming, Moisturizing, Nourishing, Suitable for Oily Skin, Suppleness

Certifications & Compliance: COSMOS, ECOCERT, IECIC (China), Organic Certified

Technical Data Sheet

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Identification & Functionality

Cosmetic Ingredients Functions
CAS No.
84929-27-1
EC No.
284-511-6
Botanical Origin
Botanical name Vitis vinifera
Botanic family Vitaceae
Region of origin France
Use part of the plant Seeds
Chemical Composition

Active molecules in plant: OPC – Phenolic acids – Tannins – Essential fatty acids

Berkem Organic Grape seed extract (R0574) Chemical Composition

Features & Benefits

Function
Antioxidant, astringent and anti-aging properties

Applications & Uses

Application Format
Skin Care Applications

Properties

Physical Form
Appearance
Limpid liquid
Soluble in
Water, Glycols
Typical Properties
ValueUnitsTest Method / Conditions
Density (at 20°C)1.070 - 1.160
Refractive Index (at 20°C)1.350 - 1.410
pH Value4.0 - 6.0
Microbiological Values
ValueUnitsTest Method / Conditions
Aerobic Mesophile Microorganismsmax. 100UFC/gISO 17516:2014(F)
Candida AlbicansAbsence in 1gISO 17516:2014(F)
Escherichia coliAbsence in 1gISO 17516:2014(F)
Pseudomonas AeruginosaAbsence in 1gISO 17516:2014(F)
Staphilococcus AureusAbsence in 1gISO 17516:2014(F)

Regulatory & Compliance

Technical Details & Test Data

Qualitative/quantitative decomposition
Identification Proportions
Aqueous extract (*) 10 %
Water 40 %
Plant-origin glycerin** Geographical origin India 50 %
Vegetal origin Organic soya
RSPO Identity preserved Not concerned
Segregated
Mass balance
Naturality index Certificate upon request

(*)Ingredient from organic farming

  • Certified as 80% organic by Ecocert Greenlife according to COSMOS standard. 
  • (**)Made using organic ingredients
HPLC Profile

Berkem Organic Grape seed extract (R0574) HPLC Profile

Growing Method
Harvesting Not available Sustainable agriculture Not available
Organic culture Yes Local farmers collaboration Yes
Fertilizer Not available CITES/Nagoya Not concerned
Pesticides Not available Co-product No

Packaging & Availability

Packaging Type
Capacity
From 5 kg net
Standard Packaging
Opaque PEHD jerrycan

Storage & Handling

Shelf Life
3 Years
Storage
  • Keep away from light, heat and humidity
The product is based on natural raw materials. Light precipitates might appear in time without affecting quality of the product. Color can vary from a batch to another.