Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 84604-13-7
- EC No.
- 283-290-3
- Technologies
- Product Families
- Botanical Origin
Botanical name Rosa gallica Botanic family Rosaceae Region of origin France, Maine-et-Loire Use part of the plant Flowers - Chemical Composition
Identification Proportions Provins rose flower extract 5 % Water 35 % Plant-origin glycerin Geographical origin Europe 60 % Vegetal origin Coconut, sunflower and rape seed RSPO Identity preserved Not concerned Segregated Mass balance Naturality index Certificate upon request - Compouds of Eye'light®
Glycosylated flavonoids
Features & Benefits
- Benefit Claims
Applications & Uses
- Color Cosmetic Applications
- Skin Care Applications
Properties
- Physical Form
- Appearance
- Liquid
- Insoluble in
- Oily Phase
- Chemical Properties
- Typical Properties
- Microbiological Values
- Safety
Occular irritation Not irritant Skin irritation Not irritant Allergens Absence IMPURITIES PRESENCE Residual solvent Ethanol ≤ 100 ppm Heavy metals Pb No As No Cd No Hg No Other impurities No
Value | Units | Test Method / Conditions | |
Total Ellagic Acid | min. 1 | % | — |
Total Glycosylated Flavonoids | min. 8 | % | HPLC |
Total Polyphenols (Folin-Ciocalteu) | min. 20 | % | — |
Value | Units | Test Method / Conditions | |
1,3 propanediol Solubility | min. 90 | % w/v | — |
pH Value | 4.0 - 5.5 | — | — |
Butylene Glycol Solubility | min. 90 | % w/v | — |
Density (at 20°C) | 1.130 – 1.180 | — | — |
Glycerin Solubility | min. 90 | % w/v | — |
Propylen Glycol Solubility | min. 90 | % w/v | — |
Refractive Index (at 20°C) | 1.405 - 1.425 | — | — |
Water Solubility | min. 90 | % w/v | — |
Value | Units | Test Method / Conditions | |
Candida Albicans | Absence in 1g | — | ISO 17516:2014(F) |
Escherichia coli | Absence in 1g | — | ISO 17516:2014(F) |
Pseudomonas Aeruginosa | Absence in 1g | — | ISO 17516:2014(F) |
Staphilococcus Aureus | Absence in 1g | — | ISO 17516:2014(F) |
Total Aerobic Mesophilic Microorganisms | max. 100 | UFC/g | Eur. Ph. 6th Ed. 2008, 5.1.4 Categorie 2 |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Growing Method
Harvesting Manual (local population) Sustainable agriculture Yes Organic culture No Eco-responsible agriculture No Fertilizer No Local farmers collaboration Yes Pesticides No Co-product No CITES Not concerned Nagoya Not concerned
Packaging & Availability
- Packaging Type
- Packaging
Standard Packaging Hermetically sealed, opaque, polyethylene pot Capacity From 1 kg net
Storage & Handling
- Shelf Life
- 3 Years
- Storage
Store in a dark place at room temperature