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MOKA FP is a high fat powder with different fat sources and fat content, usually from 70-80%, spray dried on different carriers, enriched with milk proteins and other ingredients for functionality purpose.

Ingredient Name: Milk Protein

Physical Form: Powder, Solid

Features: Enhanced Flavour, Enhanced Shelf Life, Improved Texture, Spray Dried

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Milk Protein
    Technologies

    Features & Benefits

    Benefits

    Source of easy applicable fat in end product, Soluble in water, Improves structure, texture and whitening effect, Impacting flavor and taste positively, extend shelf-life.

    Applications & Uses

    Applications

    Baking and pastry mixes, milky rolls, cake fillings and cream, decoration creams, wiped and whipped cakes, cookies, muffins.

    Properties

    Physical Form
    Solubility