Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 8015-90-5
- Country of Origin
- India
- EINECS No.
- 616-966-7
- FDA Number
- 182.2
- FEMA Number
- 2271.0
- Ingredients
- Celery Oil
- Technologies
- Product Families
- Botanical Origin
Apium graveolens L
- Olfactory Note
Characteristic pleasant aroma of Celery.
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Production Process
Steam distillation of the seeds of Apium graveolens L.
Properties
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Optical Rotation | 48 to 78 | ° | - |
| Refractive Index | 1.480-1.490 | - | - |
| Selenene Content | min. 10 | % | - |
| Specific Gravity | 0.870-0.910 | - | - |
| Total Limonene Content | 70-80 | % | - |
Regulatory & Compliance
- Certifications & Compliance