- Ingredient Name:Protease
- Functions:Flavor Enhancer, Enzyme, Taste Modifier
- Labeling Claims:Vegetarian, Kosher, Allergen-free, Non-GMO
- Certifications & Compliance:Generally Recognized As Safe (GRAS), ISO 9001, ISO 18001, ISO 14001, FSSC 22000, Kosher, FCC Compliant, JECFA (FAO/WHO), GMP, Hazard Analysis Critical Control Point (HACCP)
- Physical Form:Solid, Powder
Flavorpro® 766MDP contains both endopeptidase and exopeptidase activities. It can be used to hydrolyse a wide variety of vegetable and animal protein substrates. This enzyme can be used to produce a highly digestible protein hydrolysate with a high degree of hydrolysis and low bitterness.