Knowde Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 8001-21-6
- EC No.
- 232-273-9
- Technologies
Features & Benefits
- Benefit Claims
Applications & Uses
- Markets
- Applications
- Use Level
- 0.5 - 5.0 %
Properties
- Physical Form
- Odor
- Characteristic
- Appearance
- Pale yellow liquid
- Soluble in
- Oils
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Acid Content Value | max. 1.0 | mgKOH/g | AM2.02100 |
| C16:0 Palmitic Acid Content | 2.6-5.0 | % | AM6.20100 |
| C18:0 Stearic Acid Content | 2.9-6.2 | % | AM6.20100 |
| C18:1 Oleic Acid Content | 70-90.7 | % | AM6.20100 |
| C18:2 Linoleic Acid Content | 2.1-20.0 | % | AM6.20100 |
| C18:3 Linolenic Acid Content | max. 0.5 | % | AM6.20100 |
| C20:0 Eicosanoic Acid Content | max. 0.5 | % | AM6.20100 |
| C22:0 Docosanoic Acid Content | max. 2.0 | % | AM6.20100 |
| Peroxide Value | max. 10.0 | Meq O2 /Kg | AM2.02200 |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Additional Information
Color or transparency of vegetable oils may evolve after production without affecting the properties of the product. In case of turbidity, filter before using.
Storage & Handling
- Shelf Life
- 18 months
- Storage and Handling
To be stored in hermetically closed vessels at a temperature between 10º and 25ºC, and protected from direct light and humidity.