Knowde Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Technologies
Features & Benefits
- Labeling Claims
- Agrochemicals Features
Applications & Uses
- Markets
- Applications
- Applicable Crop
- Application Technique
- Applications
This product is most suitable for foliar fertilization in the phase of leaf budding and fruit growth, as well as for seed treatment before sowing. The product is recommended for increasing the number of flowers in all types of crops, as well as for the accumulation of monosaccharides in berries, citrus fruits and other types of fruit. When treating flowers, its effect can be enhanced by adding micronutrients from Biohum EOOD.
- Dosage and Application
- 200-250 ml per 1000 m² during the appropriate phases for vegetables, cereals and legumes, tobacco, potatoes, watermelon, pumpkin, medicinal and aromatic plants, flowers, fodder plants and green areas. Working solution (recommended) – 15-25 L
- 250-300 ml per 1000 m² for perennial plants. Working solution (recommended) – 25-50 L. For berries – approx. 250 ml per 1000 m² with a working solution of 20-30 L
Pour or drip irrigation : 2L for one ton of water; Consumption of working solution - 5 L/m (approx. 2.5 L/1000 m², watering at the root and not directly on the plant.
Fertigation and hydroponic : 2-2.5 ml/L (approx. 3 L/1000 m²) treatment of Seeds - soaking the seeds for 3-4 hours in a solution of 60 ml fertilizer and 1 L water (working solution ~ 6%):
- For legumes and plants with large seeds - soak 100g of seeds in 800-1000ml of working solution
- For plants with small seeds - soak 100g seeds in 500ml working solution
Bring to room temperature before use and shake well. Compatible with the well-known plant protection products and the other fertilizers of the sector series.
Properties
- Physical Form
- Typical Properties
- Macro Nutrients Profile
- Note
* Chelated % - Percentage, w/v
| Value | Units | Test Method / Conditions | |
| Amino Acid | 5.0 | % | — |
| Mono and polyunsaturated Fatty Acids | 0.04 - 0.06 | % | — |
| Molasses | 60.0 | % | — |
| Inorganic Nitrogen | 3.6 - 4.4 | % | — |
| Potassium Organic | 1.0 - 1.2 | % | — |
| Magnesium /MgO | 0.8 - 1.0 | % | — |
| Sulfur Content | 1.1 - 1.4 | % | — |
| Boron Content | 0.004 - 0.007 | % | — |
| Copper Content * | 0.001 - 0.003 | % | — |
| Iron Content * | 0.01 - 0.02 | % | — |
| Manganese Content* | 0.007 - 0.01 | % | — |
| Molybdenum | 0.0007 - 0.001 | % | — |
| Niacin /Vitamin B3 | 0.65 - 0.8 | % | — |
| Vitamin B6 | 0.45 - 0.6 | % | — |
| Value | Units | Test Method / Conditions | |
| Total Nitrogen | 4.45 - 5.6 | % | — |
| Organic Nitrogen | 0.85 - 1.2 | % | — |
| Potassium Inorganic | 3.6 - 4.4 | % | — |
| Zinc Content * | 0.004 - 0.007 | % | — |
| Phosphorus Content | 0.1 - 0.25 | % | — |
| Phosphorus Content | 4.6 - 4.4 | % | — |