Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Pharma & Nutraceuticals Functions
- Ingredients
- Bilberry Extract, Baikal Skullcap (Scutellaria Baicalensis), Gynostemma Pentaphyllum Extract, Polygonum Extract
Features & Benefits
- Food Ingredients Features
- Advantages
- The chemical characterization is via liquid chromatography coupled with mass spectrometry, for an accurate quantification Of all bioactive compounds
- OxiP is titrated in anth«yanins, stilbenes (resveratrol), flavonoids (baicalin, baicalein and wogonin) and gypenosides in g/kg, allowing an accurate dosage in galenic and nutraceutical formulations
- OxiP contains bioactive antioxidant molecules bound to rice proteins by a patented process which eliminates the problem Of allergic reaction and allows a better assimilation of bioactive compounds
- The antioxidant power of OxiP is certified according to validated methods (ORAC, DPPH, ABTS).
- Products Characteristic
OxiP is the rational combination of four important medicinal plants known for their antioxidant effect. Bilberry (Vaccinium myrtillus) for its high content of anthocyanins; Japanese knotweed (Polygonum cuspidatum) for its resveratrol content; Jaogulan (Gynostemma pentaphyllum) for its bioactive gypenosides; Baikal Skullcap (Scutellaria baicalensis) for its high content of baicalin.
Applications & Uses
- Applications
- Food & Nutrition Applications