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Springer® Cocoon

1 of 5 products in this brand

Springer® Cocoon is a yeast-extract range that brings mouthfulness and kokumi to create comforting flavor.

Ingredient Name: Yeast Extract

Functions: Dressing, Flavor Enhancer, MSG Replacer, Salt Substitute, Taste Modifier

Labeling Claims: Additive-free, Clean Label, GMO-free, Gluten-free, Halal, Kosher, Natural, Plant-Based, Preservative-free, Vegan

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Ingredient Name
Ingredients
Bakers Yeast Extract, Yeast Extract
Technologies

Features & Benefits

Product Highlights
  • Delivers rich background complexity to savory products.
  • Extends flavor to create craveability.
  • Creates mouthfeel and body.
  • Naturally-derived from yeast through fermentation.
  • Kokumi is a Japanese word meaning “rich taste”.
  • While umami imparts savory flavor or meatiness, kokumi is a sense of richness, body and complexity that can be compared to the way wines age and improve over time.
  • Although kokumi substances have no taste of their own, they seem to make other foods taste and feel better, enhancing not only umami but also salty and sweet flavors.

Applications & Uses

Applications
  • Dairy
  • Dips & Spreads
  • Dressings
  • Meat & Seafood
  • Plant-Based
  • Sauces & Gravy
  • Soup & Broth

Regulatory & Compliance

Certifications & Compliance