Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 89958-21-4
- EC No.
- 289-644-3
- Ingredients
- Hemp Seed Oil
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Animal Species
- Bath & Shower Applications
- Food & Nutrition Applications
- Hair Care Applications
- Treatment Product Applications
- Uses
An edible ingredient for table and cold oil blends, as a companion pet food ingredient or for body care products. Facilities are nut, dairy and gluten free.
Properties
- Physical Form
- Appearance
- Translucent, semi opaque, light green
- Flavor
- Slightly nutty flavor
- Typical Properties
- Microbiological Values
- Typical Fatty Acid Profile
- Specifications
| Value | Units | Test Method / Conditions | |
| Ash Content | 0 | % | — |
| Moisture Content | 0 | — | — |
| Protein Content | 0 | % | — |
| pH Value | 6.14 | — | — |
| Peroxide Value | max. 10 | meq/kg | — |
| Purity | 99.95 | % | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | max. 100000 | cfu/g | — |
| Total Coliform | max. 100 | cfu/g | — |
| Escherichia coli | max. 10 | cfu/g | — |
| Salmonella | 25 | gram | — |
| Staphylococcus aureus | max. 25 | cfu/g | — |
| Yeast & Mold | max. 1000 | cfu/g | — |
| Value | Units | Test Method / Conditions | |
| Linoleic Acid (LA)(Omega 6) | 55.9 | Total Fat % | — |
| Alpha Linoleic Acid (Omega 3) | 19.1 | Total Fat % | — |
| Oleic Acid (Omega 9) | 9.3 | Total Fat % | — |
| Palmitic Acid | 5.6 | Total Fat % | — |
| Gamma Linolenic Acid (GLA) (Omega 6) | 3.5 | Total Fat % | — |
| Stearic Acid | 2.6 | Total Fat % | — |
| Stearidonic Acid (SDA (Omega 3) | 1.4 | Total Fat % | — |
| Arachidic Acid | 0.8 | Total Fat % | — |
| Vaccenic Acid | 0.8 | Total Fat % | — |
| Behenic Acid | 0.4 | Total Fat % | — |
| Eicosenoic | 0.4 | Total Fat % | — |
| Lignoceric | 0.2 | Total Fat % | — |
| Value | Units | Test Method / Conditions | |
| Beta-Carotene | min. 20 | IU/100g | — |
| Calories | min. 800 | cal | — |
| Carbohydrates | 0 | — | — |
| Cholesterol | 0 | mg | — |
| Gluten | max. 20 | ppm | — |
| Free Fatty Acids | 0 - 2 | % expr. in Oleic Acid | — |
| Fat | 96 - 100 | % | — |
| Tocopherol | 826 | μg/g | — |
| Y-Tocopherol | 2766 | μg/g | — |
| Phenolics | 1886 | mg/100g GEA | — |
Regulatory & Compliance
- Certifications & Compliance
- Processing in Accordance with Food Safety Systems
PrimusGFS
Packaging & Availability
- Packaging Type
- Package Options
- 20 L jug
- 200 L drum
- 1000 L tote
Storage & Handling
- Shelf Life
- 18 months
- Storage
- Maintain in a cool dry environment away from oxidation, heat or sunlight. Refrigerate after opening.
- Best before 18 months from the date of manufacturing.