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Bongards® Pasteurized Process Cheddar Cheese Food Loaf - 45#

1 of 167 products in this brand
Bongards® Pasteurized Process Cheddar Cheese Food Loaf – 45# is a yellow-colored pasteurized processed cheese food loaf with a mild, creamy dairy flavor. It is made up of 100% real cheese with consistent quality and it has impressive melting properties. This product has great source of calcium and it is free of rBST and gluten.

Ingredient Name: Processed Cheddar Cheese

Labeling Claims: BST-Free, Gluten-free, Non-GMO

Certifications & Compliance: FDA Compliant, GFSI Certified, Gluten-free, Occupational Safety & Health Administration (OSHA)

Features: Pasteurized

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Origin
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Flavor
Mild creamy dairy flavor.
Nutritional Information
ValueUnitsTest Method / Conditions
Energy316.23Cal/100g
Total Fat 24.05g/100g
Saturated Fat 15.24g/100g
Trans Fat 0.0g/100g
Cholesterol 73.76mg/100g
Sodium 1342.71mg/100g
Total Carbohydrates 7.71g/100g
Dietary Fiber 0.0g/100g
Total Sugars 4.76g/100g
Added Sugars 0.0g/100g
Protein 19.38g/100g
Vitamin D 0.43lbs/100g
Calcium 582.27mg/100g
Iron 0.31mg/100g
Potassium 198.8mg/100g

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information
Net Weight: 45 lbs
Gross Weight: 46.101 lbs
Ti x Hi: 10 x 5
Cases/Pallet: 50

Storage & Handling

Shelf Life
270 Days
Storage Conditions

Keep refrigerated. The product must be shipped & stored between 33°F - 40°F. The freezing of this product is not recommended since textural and/or flavor changes may result.