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Bongards® White Pasteurized Process American Cheese Spread Loaf - 20#

1 of 167 products in this brand
Bongards® White Pasteurized Process American Cheese Spread Loaf - 20# is a white-colored pasteurized processed cheese spread with a mild, buttery American flavor and a creamy texture. It is made up of 100% real cheese with consistent quality. This product has great source of calcium and it is free of rBST and gluten. Each block is of 20 lbs and is best used for further processing.

Ingredient Name: American Cheese

Labeling Claims: BST-Free, Gluten-free, Non-GMO

Certifications & Compliance: FDA Compliant, GFSI Certified, Gluten-free, Occupational Safety & Health Administration (OSHA)

Features: Creamy Texture, Pasteurized

Technical Data Sheet
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Identification & Functionality

Ingredient Name
Ingredient Origin
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Flavor
Mild, buttery American flavor
Nutritional Information
ValueUnitsTest Method / Conditions
Energy285.34Cal/100g
Total Fat 21.39g/100g
Saturated Fat 13.51g/100g
Trans Fat 0.0g/100g
Cholesterol 64.57mg/100g
Sodium 1483.82mg/100g
Total Carbohydrates 8.85g/100g
Dietary Fiber0.0g/100g
Total Sugars 7.37g/100g
Added Sugars 0.0g/100g
Protein 16.08g/100g
Vitamin D 0.34mcg/100g
Calcium492.36mg/100g
Iron0.22mg/100g
Potassium 281.27mg/100g

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information
Net Weight: 20 lbs
Gross Weight: 20.903 lbs
Ti x Hi: 20 x 5
Cases/Pallet: 100

Storage & Handling

Shelf Life
120 Days
Storage Conditions

Keep refrigerated. The product must be shipped & stored between 33°F - 40°F. The freezing of this product is not recommended since textural and/or flavor changes may result.