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Borges Agricultural & Industrial Edible Oils Composition oils

The public opinion in general and certain groups in particular are increasingly sensitive to the ingredients of the food we eat away from home. Composition oils are Borges’s response to the needs of the industry to use healthier oils and with better yields than traditional alternatives such as hydrogenated fats. Borges has developed its own recipes with olive oil and 100% vegetable refined seed oils.

Ingredient Name: Oil Blend

Labeling Claims: Allergen-free, GMO-free, Halal, Kosher, Organic, Trans fat-free

Certifications & Compliance: BRC Certified, FSSC 22000, Halal, IFS Certified, ISO 9001, Kosher, Organic Certified, USDA Organic

Features: Balanced Nutrition, High Temperature Resistance

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Sunflower Oil, Grapeseed Oil, Olive Oil
    Technologies

    Features & Benefits

    Benefits
    • Compounds of Olive Oil, Sunflower, High Oleic and grapeseed.
    • Does not contain TRANS fatty acids (absence of hydrogenated oils which generate bad cholesterol and reduce good cholesterol).
    • Free of GMO (soy) and allergies generated by peanut oil.
    • Oils rich in vitamin E and with transparent appearance even at low temperatures.
    • High resistance to high temperatures

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Food
    Specially developed for fried foods and industrial applications such as pastries. They can have additional applications depending on the composition developed.

    Regulatory & Compliance