Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Family Name
- Apiaceae
- Botanical Name
- Trachyspermum Ammi
- CAS No.
- 8001-99-8
- Ingredients
- Carom Oil
- Technologies
- Product Families
- Extraction Method
Steam Distillation
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Plant Part Used
Seed
Properties
- Physical Form
- Appearance
- Pale Yellow Liquid
- Odor
- Characteristic Spicy
- Typical Properties
Value | Units | Test Method / Conditions | |
Specific Gravity | 0.91 - 0.93 | — | — |
Refractive Index | 1.498 -1.504 | — | — |
Optical Rotation | 2.0 - 8.0 | — | — |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Storage
Store In Full, Tight Containers In A Cool Place( 60 To 78°F), Protected From Light.