Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Flavor Ingredient Class
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 94349-73-2
- Ingredients
- Curcuma Aromatica Oil
- EC No.
- 305-191-7
- Product Families
- Process
- Steam distilled
- Parts Used
- Rhizome
- Wild turmeric has been widely used as a cosmetic herbal in South Asia and nearby regions.
- Family
- Zingiberaceae
- Common Name
- Wild turmeric, kasthurihaldi.
- Active Principles
- Wild turmeric has higher concentrations of curcumin, demethoxycurcumin, bisdemethoxycurcumin, phenolic compounds and total flavonoid-curcuminoid after fermentation for 1-, 3-, and 5-day relative to non-fermented turmeric. It has high concentration essential oil, up to 4-8% of rhizome. Major constituent being eucalyptol.
Features & Benefits
- Benefit Claims
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Curcuma Aromatica Oil Health Benefits
- May help in wound healing.
- May promote healthy mood balance.
- Promotes youthful radiant skin.
- May prevent skin damage.
- May have anti-oxidant, anti-inflammatory properties.
- May help in removing facial hair
Applications & Uses
- Applications
- Treatment Product Applications
Properties
- Physical Form
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards