Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Flavor Ingredient Class
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 8024-40-6
- Ingredients
- Galangal Oil
- Product Families
- Process
- Steam distilled
- Parts Used
- Seeds, flowers, and roots
- The rhizomes of the herb are used largely in Unani medicine and as a spice in Arab cuisine and Southeast Asian cookery.
- Family
- Asteraceae
- Common Name
- Galangal, greater galangal, java galangal.
- Active Principles
- 1,8-cineol, α-fenchyl acetate, β-farnesene, β-bisabolene, α-bergamotene, β-pinene and 1'-acetoxychavicol acetate are the active compounds.
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Galangal Oil Health Benefits
- May help in fighting with inflammation.
- May protect against infection.
- May be used as a snuff for nasal infections.
- May boost male fertility.
- Strengthens immune system.
- Good for skin.
- May support digestive health.
- May help to reduce blood cholesterol levels.
- Boosts cardiac health.
- May help to fight with respiratory ailments
Applications & Uses
- Applications
- Skin Care Applications
Properties
- Physical Form
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards