Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- White Kidney Bean Extract
- Product Families
- Scientific Name
- Phaseolus vulgaris
- Parts Used
- Bean
- Family
- Leguminosae
- Common Name
- Cannellini beans, white kidney beans.
- Active Principles
- White kidney bean contains bioactive components like polyphenols, lectins, tripsin inhibitor and carbohydrates. 9.4-37.8 mg catechin equivalents per gm proanthocyanidins have been detected in common bean. 5-20% Lectins; the major group of bioactive glycoproteins found in common bean. Starch and non-starch polysaccharides (dietary fiber) are the major constituents, with smaller but significant amounts of mono, di and oligosaccharides.
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- White Kidney Bean Extract Health Benefits
- Helps with weight loss.
- Heart function.
- Known as a natural shield for your heart.
- Deals with chronic inflammation.
- Cuts the hikes on your blood sugar levels.
- Reduces the risk of cancer as it is known as a free radicals remover.
- Makes your skin look younger.
- Regulates your intestinal function, a constipation fighter.
- Mood stabilizer.
- Maintains high energy in your body
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Assay
| Value | Units | Test Method / Conditions | |
| Amalyase Inhibition | 3000 - 10000 | % | — |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards