Products

Cold-pressed Organic Sunflower Seed Oil has great Vitamin A and Vitamin E content and natural antioxidant properties which differs from mass-produced sunflower oils that are typically extracted using nutrient damaging heat and chemicals such as hexane. Cold pressing preserves Organic Sunflower Seed Oil’s impressive fatty acid content, which includes palmitic acid, stearic acid, oleic acid, lecithin, carotenoids, selenium, and linoleic acid. Well suited for use in personal care products and as a dietary ingredient.

Chia seed is an ancient food source known for providing sustained energy over a prolonged period of time. Chia Seed Oil is more than 60% omega-3 fatty acid, one of the highest of any plant source. Ounce for ounce, Chia Seed Oil has more omega-3 than even flax seed oil. Chia Seed Oil has no odor and a mild flavor, making it especially well-suited for use in personal care products, functional foods, and supplements.

Organic Cranberry Seed Oil contains fatty acids and has antioxidant properties. It boasts a beneficial balance of Omega 3-6-9 at about 30% of each. Organic Cranberry Seed Oil promotes diverse antioxidant properties, including all eight forms of Vitamin E tocopherols and tocotrienols. In addition, Organic Cranberry Seed Oil has carotenoid forms of antioxidants such as lutein and zeaxanthin. This versatile oil is excellent for use in food, nutraceutical, skin, and personal care products as well as for fragrance and soap formulations.

Organic Red raspberry Seed Oil has polyunsaturated fats including omega-3 fatty acids and antioxidant properties from carotenoids, primarily Lutein, tocopherols, and tocotrienols. Tocopherols are primarily gamma- and alpha-tocopherol, which contribute to the oil’s antioxidant activity and lipid support. Organic Red Raspberry Seed Oil has a bright gold to reddish color and a strong, distinct “earthy” scent.

Organic Grape Seed Oil is a polyunsaturated fatty acid oil with plant sterols. Organic Grape seed oil is a source of natural forms of Vitamin E, with antioxidant properties that help support heart health, promote healthy-looking skin, and muscle support when used as a dietary ingredient.* Organic Grape seed oil is an excellent cooking oil with a high smoke point and a wonderful aroma. Organic Grape Seed Oil is also well suited for skin and hair care products.

Cucumber Seed Oil is an excellent source of vitamins, phytonutrients, and linoleic acid (omega-6 essential fatty acid). This elegant lipid is highly viscous and retains the light scent of cucumber. Recognized as a superior nutrient for the maintenance of healthy skin, scalp, and hair, it is ideally suited for use in personal care products.

Organic Chia Seed Oil is more than 60% omega-3 fatty acid, one of the highest of any plant source. Organic Chia Seed Oil has more omega-3 than even flax seed oil. Organic Chia Seed Oil has no odor and a mild flavor, making it especially well suited for use in personal care products, functional foods, and supplements.

Red raspberry Seed Oil has polyunsaturated fats including Omega-3 fatty acids and antioxidant properties from carotenoids, primarily Lutein, tocopherols, and tocotrienols. Tocopherols are primarily gamma- and alpha-tocopherol, which contribute to the oil’s antioxidant properties and lipid support.* Red Raspberry Seed Oil has a bright gold to reddish color and a strong, distinct “earthy” scent.

Blackberry Seed Oil is a nourishing, emollient oil that has tocopherols and tocotrienols from Vitamin E and a variety of carotenoids. Blackberry Seed Oil contains both lutein and zeaxanthin, carotenoids believed to support eye health when used as a dietary ingredient. Blackberry Seed Oil is well suited for use in personal care and nutrition formulations that support hydration for environmentally damaged, aging, and sensitive skin and hair.

Used for thousands of years, Organic Flax Seed Oil is a rich source of the essential fatty acid alpha-linolenic acid, and the heart-healthy Omega-3 fatty acid. As a dietary ingredient, Organic Flax Seed Oil is recognized as one of nature’s greatest sources of essential fatty acids. Organic Flax Seed Oil’s numerous attributes make it a versatile ingredient suited for functional foods, animal nutrition, and personal care products.

Organic Black Cumin Seed Oil, also known as Kalonji Oil, Nigella sativa oil, caraway oil, or black seed oil, has been used for centuries to promote general good health. Organic Black Cumin Seed Oil is known for its antioxidant properties.* Components of Organic Black Cumin Seed Oil include thymoquinone, nigellone, and beta-sitosterol. This powerful oil is more than 80% polyunsaturated fatty acids. Available for wholesale in bulk, Black Cumin Seed Oil is well suited for use in functional foods, supplements, and personal care products.

Cranberry Seed Oil contains fatty acids and has antioxidant properties. It boasts a beneficial balance of Omega 3-6-9 at about 30% of each. Cranberry Seed Oil promotes diverse antioxidant properties, including all eight forms of Vitamin E tocopherols and tocotrienols. In addition, cranberry seed oil also has carotenoid forms of antioxidants such as lutein and zeaxanthin. This versatile oil is excellent for use in food, nutraceutical, skin, and personal care products as well as for fragrance and soap formulations.

Black Raspberry Seed Oil has antioxidant properties, including carotenoids lutein and zeaxanthin, both tocopherols and tocotrienols.The tocopherols are primarily the alpha and gamma types and are superior free radical scavengers. Black Raspberry Seed oil which is low in saturated fat, is a natural source of polyunsaturated omega-3 fatty acids.

Cold-pressed Tomato Seed Oil is a free-flowing dark amber-gold colored oil to reds and oranges and the scent can be characteristic but varies in intensity. Cold-pressed Tomato Seed Oil has high-quality carotenoid antioxidants including lycopene, lutein, and zeaxanthin. It also has polyunsaturated fatty acids, phytosterols, and dissolved minerals. The lipid antioxidant properties also include different forms of vitamin E.

Grape Seed Oil is a polyunsaturated fatty acid oil with plant sterols. Grape seed oil is a source of natural forms of Vitamin E, with antioxidant properties that help support heart health, promote healthy-looking skin, and muscle support when used as a dietary ingredient.* Grape seed oil is an excellent cooking oil with a high smoke point and a wonderful aroma. Grape Seed Oil is also well suited for skin and hair care products.

Organic Pumpkin Seed Oil from the Styrian hull-less variety, Cucurbita pepo, as a dietary ingredient is a highly nutritious oil. Its color is dichromatic – dark green with a tinge of red, and has a somewhat nutty flavor. The health benefits of Organic Pumpkin Seed Oil have been recognized in Europe for hundreds of years. Today, Organic Pumpkin Seed Oil is renowned for its antioxidant properties from all eight types of Vitamin E, its potency of vitamins including naturally occurring tocotrienols, tocopherols, omega-3, and omega-6 essential fatty acids, lutein, zeaxanthin, and beta-carotene.*

Punica granatum, commonly known as pomegranate, provides a unique, natural Pomegranate Seed Oil that is edible and is one of only a few plant sources for conjugated linoleic acid (CLA). Conjugated linoleic acids, also known as Punicic acid, an Omega-5 fatty acid, are fatty acids with alternating double bonds that have significant antioxidant properties which restore the levels of antioxidant enzymes.* Available in bulk at wholesale prices, Pomegranate Seed Oil is well suited for use in personal care products, supplements, and functional foods.