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Bridgewell Agribusiness Organic Virgin Coconut Oil

Organic Virgin Coconut Oil is a clear to translucent liquid (>76°F) or a white to ivory solid (<76°F) with no discoloration with a fresh coconut scent.Packed into drums and totes.Minimum Order Quantity = 1 pallet (4 drums or 1 tote)

Ingredient Name: Virgin Coconut Oil

Physical Form: Liquid

Labeling Claims: Kosher, Organic

Certifications & Compliance: Kosher, Organic Certified

    Knowde Enhanced TDS

    Identification & Functionality

    Country of Origin
    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Virgin Coconut Oil
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Properties

    Physical Form
    Chemical Properties
    ValueUnitsTest Method / Conditions
    Free Fatty Acid (as Lauric)max. 0.20%-
    Peroxide Valuemax. 10 meq/kg-
    Melting Range73 - 79 (23 - 26)°F (°C)-
    Specific Gravity0.87 - 0.97--
    Medium Chain Fatty Acidsmin. 49.7%-
    Caprylic Acid (C8:0)5 - 10%-
    Capric Acid (C10:0)4 - 8%-
    Lauric Acid (C12:0)44 - 52%-
    Moisture ContentReport Result--
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Total Plate Countmax. 1,000 cfu/g-
    Total Yeast & Molds Countmax. 100 cfu/g-
    Escherichia coliAbsent--
    SalmonellaAbsent--
    Pseudomonas SpeciesAbsent--
    Heavy Metals
    ValueUnitsTest Method / Conditions
    Arsenic Contentmax. 0.1 ppm-
    Cadmium Contentmax. 0.3 ppm-
    Lead Contentmax. 0.1 ppm-
    Mercury Contentmax. 0.2 ppm-

    Regulatory & Compliance

    Certifications & Compliance
    Certifications
    • Organic Certified
    • Kosher Certified

    Packaging & Availability

    Packaging Type
    Packaging Information

    Packaged in 2017 lb (915 kg) totes.

    Storage & Handling

    Shelf Life
    24 Months
    Storage and Shelf Life
    • Store in a cool, dry, light and air protected area. Recommended storage temperature of 59 –86°F (15 – 30°C).
    • Shelf life of 24 months, when stored in recommended conditions.